We had a great Big Brew event this year at Beer Creek Brewing Company! There were seven different beers (plus one mead) being brewed this year. The weather was perfect for spending the day outside and Beer Creek was an amazing location. They provided 165’F water which was perfect for mashing in. There were also plenty of outlets to run electric brewing setups.
The food at Beer Creek helped soak up all the beer we were sampling. The Armadillo Egg seemed to be the favorite of the day (a stuffed jalapeno wrapped with sausage and then bacon).
In addition to the homebrews getting passed around and the house Beer Creek beers, Rich brought out some Lizard Queen (a barrel aged imperial blonde ale) to share with everyone.
We wanted to give our thanks to Jami and Rich for organizing and hosting the club! It was an awesome event and we hope to make this an annual tradition.